Hush Puppies: (American starters)


Hash Browns and Hush Puppies are my all time breakfast favourite here. Although tasted it in quite a number of places...the best came from 'Cracker Barrel' a true Southern County Style Restaurant chain here. Both myself and AK like this place....I llik their interiors.....see its a chain of restaurant....they have same kind of antique collection through out the places....wow! So....I asked my friend Vicky how to prepare one at home...so here is the recipe she shared with me! Hope you'll will enjoy it!:)

Ingredients:

Corn meal 1 cup
Maida/all purpose flour 1/4 cup
Spring onions 2-4 very thinly chopped
Green bell pepper/Capsicum 1 very finely chopped
Onion 1 very finely chopped
salt
Milk 250 ml
Oil for frying

Method:

1. Place the all (except oil and milk) in a wide tray and bake it in the oven for few minutes.

2. Mix them well using milk...until dropping consistency.

3. Drop them as balls and deep fry them in oil till golden brown.

4. It is served along with fish or prawn starters.