9.10.08

Baked Hariyali Tofu




Baked Hariyali Tofu:

Spicy Baked Tofu. Hot Baked Tofu.

This is Pari's idea of amrinating everything.....he makes a spicy greenish paste with chilies and herbs....give it a nice rub. Then he bakes....he is health nut. So even fritters, falafel.....he bakes.

Ingredients:

Tofu firm & water packed 200 grams
Salt
Cilantro leaves few
Mint leaves few
Jalapenos 1 cored and chopped
Onion 1 bulb
Garlic 2 beads
Ginger 1" grated
Olive oil few spoons
Yogurts 1 cup
Lime juice/lemon juice 2-4 spoons
Cilantro leaves to garnish.

Method:

Wet-grind coarsely all the above said ingredients(except 1st and last).

Then run this over cubed tofu's. Ziplock them in a baggie and leave it in fridge overnight!

Spray oil in an aluminium foil. Place these cubes...well apart.

Bake them at 350 degrees for about 15-20 minutes.

Garnish with cilantro leaves! Serve warm as a side dish!

4 comments:

Anonymous said...

Ms.Gandi, we had good time in your kitchen. Thank you for sharing your best kept secrets!

Praise the Lord,
Joselynn

Malar Gandhi said...

Thank you Joselynn!

Pari Gandhi said...

wow wow wow...i missed this one before.... nice one

sorry malar couldnt find time at all.. before i used to call u around 2am my time . but nowadays due to tight schedule i goto bed at 9:30 pm (almost 4am for u)...so cudnt call..

will call u today or tomorrow.

Malar Gandhi said...

Thanks da. No worries....will email you!